Science Based Nutrition

October 30, 2009

Bisphenol A Research Gaps To Be Addressed By NIEHS Recovery Act Funds

Researchers studying the health effects of the chemical bisphenol A (BPA) gathered in North Carolina to launch an integrated research initiative to produce data that will allow for a comprehensive assessment of its possible human health effects. Researchers who just received funds from the American Recovery and Reinvestment Act to study BPA were brought together to meet with scientists from academia and government already working on the compound. The meeting was held Oct.

October 2, 2009

Food Security Challenges To Be Addressed As Experts Gather At McGill University

Leading experts from international agencies, NGOs, the food industry and academia will meet at McGill University, in Montreal, Oct. 5-7 to discuss the increasing challenges relating to food security in the world. The 2nd McGill Conference on Global Food Security will focus on the effects of the global economic crisis on food supply and production.

June 12, 2009

Five For Fridays – Jun 12, 2009

Greetings ! This week, the Institute of Food Technologists (IFT) held its annual meeting and food expo in Anaheim California. IFT is a nonprofit scientific society with 22,000 members working in food science, food technology, and related professions in industry, academia, and government. In short, this is the event of the food industry where you can learn about the latest trends, products, technologies and policy directions. I did not go, but I gleaned together a few interesting items from t

July 1, 2005

The influence of food portion size and energy density on energy intake: implications for weight management

Julia A Ello-Martin, Jenny H Ledikwe, Barbara J Rolls
Jul 1, 2005; 82:236-241
Science-Based Solutions to Obesity: What Are the Roles of Academia, Government, Industry, and Health Care?

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